Description
Handcrafted for Your Ritual
These ceramic matcha bowls and whisk stands are crafted for durability & heat resilience, with a deep, wide base that makes whisking effortless. A refined rim with spout ensures the perfect pour every time.
Designed to feel balanced in your hands, this bowl elevates your tea ritual — producing smooth, silky matcha that connects tradition with modern harmony.
Available in black and white.
Ritual Tip:
How to Select the Best Matcha Bowl for the Perfect Matcha Experience
1. Shape & Depth
Wide & round base → Gives enough space to whisk without splashing.
Deep bowls → Better for koicha (thick matcha).
Shallower bowls → Ideal for usucha (thin matcha).
Beginners often find slightly wider bowls easier for whisking smoothly.
2. Material & Craft
Ceramic: Traditional choice. Holds heat well, durable and handcrafted.
Porcelain: Smooth, elegant, lighter in weight.
Wood or lacquer: Lightweight, stylish, but less common for formal use.
Handcrafted bowls often carry unique textures that enhance the sensory experience.
3. Texture & Interior
A smooth interior helps create a fine froth.
A textured or slightly rough glaze gives a more artisanal feel but may take more care to whisk evenly.
4. Size & Comfort
Choose one with a wide and round base. 11-13 cm diameter is ideal.
Ensure it feels comfortable in your hands.
5. Seasonal & Aesthetic Choice
In Japan, bowls are often chosen according to season:
Light/glossy colors → Summer (cooling effect).
Dark/earthy tones → Winter (warmth and grounding).
Look for designs that resonate with your ritual.
6. Practical Considerations
Easy to clean (avoid sharp angles inside).
Sturdy base for stability during whisking.
For café use → consider durability and dishwasher-safe options. Plain colours hold well too.
“The best matcha bowl is one that feels balanced in your hands, complements your matcha ritual, and connects you emotionally to the process — whether rustic, minimalist, or luxurious.”












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